1. Sushi Appetizer

5 pieces of assorted sushi.

2. Sashimi Appetizer

8 pieces of assorted raw fish.

3. Tako Su

Octopus and cucumber in ponzu sauce.

4. Sunomono

Mixed fresh fish and cucumber in ponzu sauce.

5. Yellowtail with Jalapeno

8 pieces. Sliced yellowtail and jalapeno in ponzu sauce.

6. Pepper Tuna Tataki

8 pieces. Grilled salt and pepper tuna in ponzu sauce.

7. Tuna Tartar

Fresh chopped tuna with tempura flakes in chef’s special sauce,top with scallions and masago,Served with chips.

8. Dinosaur Egg

Spicy crunchy tuna, spicy crabmeat,wrapped around with avocado with eel sauce, spicy Mayo and masago.

Sexy Jalapeno

Cream cheese,spicy tuna on top of jalapeños and deep-fried, serve with eel sauce,spicy mayo and masago.

Takoyaki

Fried Octopus balls w.eel sauce & Japanese sauce.

1. Avocado Maki

2. Cucumber Maki

3. Asparagus Maki

4. Oshinko Maki

5. AAC Roll

Asparagus,avocado and cucumber

6. Avocado and Cucumber Roll